Senior Chef De Partie – Hot Kitchen
Eliza Lanka Pvt Ltd · Hiriketiya, Sri Lanka · Full-time · On-site
Posted 2026-11-03 · Apply by 2026-12-03 · Hospitality & Tourism
Umi Hiriketiya (Pre-Opening Luxury Boutique Hotel)
Island Life Sri Lanka is boutique hotel collection celebrating the island's heritage, landscapes and luxury. Our portfolio includes Thotalagala Bunglow in Haputale, The Warden's House in Yala, and the iconic Galle Fort Hotel, offering refined comfort and authentic Sri Lankan experiences.
Under the Island Life portfolio, we are also introducing a distinguished luxury boutique hotel in Hiriketiya.
Key Responsibilities:
- Lead and oversee daily Hot Kitchen operations
- Supervise, guide and motivate the kitchen team to ensure smooth operations
- Maintain high standards of food quality, presentation and consistency
- Ensure compliance with food safety, hygiene and HACCP standards
- Monitor food costs, stock control and minimise wastage
- Support menu planning, recipe development and kitchen innovation
Requirements:
- Previous experience in a similar capacity within a reputed hotel or restaurant
- Strong leadership, team management and communication skills
- Excellent knowledge of hot kitchen operations and culinary techniques
- Ability to maintain high standards in a fast-paced environment
- A passion for culinary excellence and guest satisfaction
If you believe you have what it takes to be a part of our star-class team, please share your CV with careers@islandlifesrilanka.com mentioning the position applied for.
Island Life Sri Lanka is an equal-opportunity employer committed to diversity in the workplace. We invite applications from all qualified individuals.
www.islandlifesrilanka.com
Skills: Hot kitchen operations, Culinary techniques, Leadership, Team management, Communication, Food safety, Hygiene, HACCP, Stock control, Food cost control, Menu planning, Recipe development
About Eliza Lanka Pvt Ltd
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